I had a dreadful porridge experience on Monday.
I was hanging out for some oaty goodness, a few plump sultanas and a splash of creamy milk but with the first mouthful I new something was definitely wrong.
Bitter and burning- and I don't mean the temperature.
If you've ever experienced eating rancid stale pasta you'll know what I mean...... arrrgggghhhh!
How is it that the organic oats I bought 3 weeks ago from the health food shop are OFF?
This morning, though, I tried again. Yes! Perfect porridge.
Welsh blankets, angora gloves, porridge..... but where is our real winter?