Saturday, 15 December 2012


It was so dark at 8.00 this morning I could have crawled back under the covers, even the birds were doing their 'let's all hunker down' singing. I ventured out of course, got soaked in a tropical storm that only really lasted 5 minutes and came home to scoff hot Babka baguette lathered in butter, well worth the drenching.
I was a busy little mailchimp until 1am last night but finally managed to get the Xmas mail out down. It dawned on me this morning that I should have used 'socks' not 'jocks' in the subject line but it was late and I was tired. And I've just realised that all this will make no sense if you didn't get it via email.... duh!... it went out with that famous childhood Xmas carol with the doctored line of 'the shepherds washed their jocks/socks by night'. I've never been sure if it was a mondegreen or a result of sniggering childishness.
If you are feeling the need for a bit of Xmas crafting there is an article in today's Age newspaper that I submitted stuff for, 'Sixpack to spark creativity'. The fabulous Carolyn Fraser and lovely Kim Hurley from L'Uccello were also part of it. (The online links are a bit all over the place but I am sure you know where to find all of us.) I did two styles of market purses and there are some handy hints included in my instructions (hopefully surviving editing!) like not clipping corners when turning through the purses. They are simple but work out lovely and are great for kids to do with a little help. Let me know if you do them if the instructions were easy to follow.
So I'm ticking a few boxes. Mailchimp send out done, budgies unpacked, trade bead necklaces dyed and drying in front of the oven, shop floor mopped,  restocked the satchels that have sold, pianola shades picked up and in the shop, a few Xmas presents sorted, CWA Classics cookbook back in stock and we've also got copies of CWA Cake, Biscuits and Preserves now (they are the chapters on these subjects from the big CWA Classics printed as separate cookbooks, great for vegetarians who might get freaked out by the mutton bird stew recipes in the big edition).... there is a lot more to do this week.
Like make gingerbread biscuits.
And work in the shop.
And sit in front of the fan and curse the stupid humidity.

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